|

There
are two food security strategies to protect your
food products:
-
PERIMETER-Based
Secure groups of TARGETS within a food
security PERIMETER.
Group or consolidate TARGETS into areas that
can be protected with a food security
PERIMETER thereby creating a secured
environment.
-
TARGET-Based
Secure individual food TARGETS. Eliminate,
harden, or restrict exposure of individual
food TARGETS
In
this step you will consider both security
strategy approaches as you devise your overall
food security strategy. Consider the assistance
of a security expert at this step.
TARGET or PERIMETER Strategy – RULES of THUMB
Examine the quantity, type, and distribution of
TARGETS and the physical attributes of the
facility.
-
Individual or discrete TARGETS – May require
discrete TARGET solutions.
-
Clusters of TARGETS – Look for physical
features of the facility (walls, doors, etc)
that allow you to create a securable inner
facility PERIMETER.
-
Small facilities or evenly distributed
TARGET areas – Consider creating a securable
facility PERIMETER.
In
Step 3c, food security TARGETS were placed on
the facility diagram. Look for orientation
patterns of TARGETS. Are the TARGETS clustered
in one, or more area(s) or are they uniformly
distributed throughout the facility? Using the
ACCESS point drag and drop tool, place ACCESS
points on all of the entries around the TARGET
areas. The ACCESS points identify the pathways
that THREATS will take to ACCESS your TARGETS.
As ACCESS points are placed on the diagram, you
will be prompted to define and characterize
them. The objective of this step is to examine
the location of all TARGET and ACCESS points and
decide on a security strategy to protect your
TARGETS.
After
you’ve mapped all of the TARGETS and proximal
ACCESS points, and evaluated their distribution
in the facility, enclose as many TARGETS as
possible in a food security PERIMETER that uses
existing or proposed physical facility
attributes (walls and ACCESS points). You may
create several inner facility food security
PERIMETERS to accommodate multiple clusters of
TARGETS, or a single facility-wide PERIMETER.
TARGETS contained in a food security PERIMETER
will be collectively protected by securing the
PERIMETER with ACCESS point restrictions.
TARGETS that are not contained in a food
security PERIMETER will need to be secured with
individual countermeasures. These TARGETS might
include outside bulk storage areas or individual
TARGETS in isolated areas of your facility.
You may find that one, or both, of the security
strategies can be used to secure your food
TARGETS. The TRAP-ITÔ
PLANNER is flexible and
will allow you to try different options until
you select a strategy that works best for your
situation.
When am I done with this step?
This
section is complete when you have placed all the
ACCESS points and PERIMETERS on the facility diagram necessary
to develop a food security strategy. The
security strategy you choose is complete if it
effectively secures all of your food TARGETS.
|